• Dukkah Blend (red zaatar) 350g/12.35oz - Izz Cafe

Alard

Dukkah Blend (red zaatar) 350g/12.35oz

€6,90 EUR
€6,90 EUR
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The Earthy, Herbaceous Soul of Palestinian Cuisine

Discover the heart of Palestine in every pinch. While the world often knows dukkah as a simple nut and spice blend, authentic Palestinian Dukkah is a masterclass in aromatic complexity. This rustic, deeply fragrant blend is a tribute to the rich culinary traditions of the region. It is a savoury, crunchy celebration of the earth, designed to elevate every meal it touches.

The Flavour Profile

Prepare your palate for a journey through Bilad Al-Sham (reclaiming the indigenous name for the region historically called the Levant).

This blend opens with the satisfying, nutty crunch of roasted wheat and sesame, immediately followed by the aromatic, herbal notes of wild thyme. What truly sets this Palestinian variety apart is the bright, tangy lift of sumac, balanced perfectly by the gentle warmth of hot chili and sweet paprika. It is savoury, zesty, slightly spicy, and utterly addictive.

What’s Inside (The Ingredients)

We honour the traditional recipe by carefully sourcing and roasting each ingredient to unlock its essential oils:
  • Roasted Wheat & Sesame Seeds: Unlike nut-heavy blends, this uses roasted wheat for a unique, hearty crunch and a deep, earthy foundation (Note: Contains Gluten).
  • Thyme Leaves: The hallmark of Palestinian cuisine, offering a fragrant, herbal aroma reminiscent of the hills of the West Bank.
  • Sumac: Adding a beautiful ruby hue and a bright, lemony tartness to cut through the richness of the oils.
  • Sweet Paprika & Hot Chili: Providing a vibrant colour and a lingering, gentle warmth.
  • Sunflower Oil & Sea Salt: Used to bind the spices and enhance the natural flavours.

How to Enjoy Your Dukkah

Versatile and vibrant, this blend is a secret weapon for home cooks:
  • The Classic Dip: The ultimate way to experience it. Pour high-quality, peppery extra-virgin olive oil into a shallow bowl and the Dukkah into another. Tear off a piece of warm, crusty bread, dip it in the oil, and then generously coat it in the spice blend.
  • The Breakfast Upgrade: Elevate your morning by sprinkling it over creamy labneh, hummus, or avocado toast.
  • Vegetable Magic: Toss roasted cauliflower, carrots, or potatoes with olive oil and a heavy sprinkle of Dukkah right out of the oven.
  • The Perfect Crust: Press it onto chicken thighs or white fish before roasting for an incredible, flavourful crust.

Our Promise & Allergen Information

  • Authentic Origin: A proud Product of the West Bank.
  • Allergens: Contains Gluten (from roasted wheat) and Sesame.
  • Production: Packed in an environment that may contain traces of nuts and soybean oil.
  • Storage: Keep in a dry place, away from direct sunlight.

Bring the warmth, history, and unforgettable flavour of Palestine to your table. Taste the tradition.
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