Pickled turnip, known as lifet, is a cherished delicacy deeply rooted in Palestinian culinary traditions. This authentic dish is crafted from freshly harvested turnips grown in the fertile soils of Palestine. Each turnip is hand-selected to ensure premium quality and exceptional flavor.
The preparation of lifet is a meticulous process. After harvesting, the turnips are peeled, sliced, and marinated in a flavorful blend of vinegar, water, salt, and select spices. The marination process is key, as it allows the turnips to develop their signature mildly sweet and tangy taste, a hallmark of Palestinian cuisine.
- Authentically handcrafted in Palestine
- Made with all-natural ingredients
- Delicious as a flavorful side dish
- Supports the Palestinian economy
Net weight: 0.73 kg
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